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        Detail

        Food additive

        Molecular formula: CH3(CH2)16COOK

        CAS NO.: 593-29-3

        Chemical structural formula:

        Main uses

        In food industry, it is used as surface active agent, softening agent, raising agent, foaming agent, antitackiness agent, emulsifying agent and stabilizing agent;
        In cosmetics industry, it is used as thickening agent.

         

        Testing item

        Testing standard

        content, %

        ≥95.0

        Free acid,%

        ≤3.0

        unsaponifiable matter,%

        ≤2.0

        Pb, mg/kg

        ≤2.0

         

        Packaging

        woven bag lined high pressure polyethylene film; 25kg/bag or follow customer's packing instructions


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